Celebrating Time, Family, and Fortune

China’s festivals blend ancient legends with vibrant community spirit:

1. Spring Festival (春节, Chūnjié)

• Red decorations to scare Nián (a mythical beast).

• Reunion dinners with dumplings (symbolizing wealth).

• Hóngbāo (red envelopes) gifted to children.

• When: Late January/February (Lunar New Year).

• Traditions:

2. Mid-Autumn Festival (中秋节, Zhōngqiū Jié)

• Why: Celebrates the moon and harvest.

• Iconic Food: Mooncakes (月饼, yuèbǐng) filled with lotus paste or salted egg yolk.

• Legend: Chang’e flying to the moon.

Modern Twist:
While urban Chinese may skip temple fairs, digital hóngbāo via WeChat and eco-friendly lanterns keep traditions alive!